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川菜历史悠久,在国内外都享有很高的声誉。四川古称巴蜀之地,号称“天府之国”川菜是以成都、重庆两个地方菜为代表,选料讲究,规格划一,层次分明,鲜明协调,特点是突出麻、辣、香、鲜、油大、味厚,重用“三椒”(辣椒、花椒、胡椒)和鲜姜。
川菜大全
by hu peng
What is it about?
川菜历史悠久,在国内外都享有很高的声誉。四川古称巴蜀之地,号称“天府之国”川菜是以成都、重庆两个地方菜为代表,选料讲究,规格划一,层次分明,鲜明协调,特点是突出麻、辣、香、鲜、油大、味厚,重用“三椒”(辣椒、花椒、胡椒)和鲜姜。
App Details
Version
2.0
Rating
NA
Size
18Mb
Genre
Food & Drink Lifestyle
Last updated
September 11, 2015
Release date
December 9, 2014
More info
App Screenshots
App Store Description
川菜历史悠久,在国内外都享有很高的声誉。四川古称巴蜀之地,号称“天府之国”川菜是以成都、重庆两个地方菜为代表,选料讲究,规格划一,层次分明,鲜明协调,特点是突出麻、辣、香、鲜、油大、味厚,重用“三椒”(辣椒、花椒、胡椒)和鲜姜。
调味方法有干烧、鱼香、怪味、椒麻、红油、姜汁、糖醋、荔枝、蒜泥等复合味型,形成了川菜的特殊风味,享有“一菜一格,百菜百味”的美誉。
在烹调方法上擅长炒、滑、熘、爆、煸、炸、煮、煨等。尤为小煎、小炒、干煸和干烧有其独道之处。
从高级筵席“三蒸九扣”到大众便餐、民间小吃、家常风味等,菜品繁多,花式新颖,做工精细。
它的代表菜有:宫爆鸡丁、干烧鱼、回锅肉、麻婆豆腐、夫妻肺片、樟茶鸭子、干煸牛肉丝、怪味鸡块、灯影牛肉、鱼香肉丝、水煮牛肉等。
《川菜大全》为您提供最新的图文川菜菜谱大全--好学易做的川菜菜谱,家常川菜的做法详解,川菜菜谱图片教学,精选川菜代表菜,川菜特色菜谱,让您不仅吃到川菜美味,还能从川菜介绍中了解川菜历史文化。
特色说明:
①图文并茂,简单易学!
②完美的收藏功能,让你更方便的使用!
③完美的分享功能,让你分享美味给你的亲朋好友!
④搜索功能让你快速找到想吃的菜谱。
⑤附带有各种小Tips, 每天有不同的惊喜。
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AppAdvice does not own this application and only provides images and links contained in the iTunes Search API, to help our users find the best apps to download. If you are the developer of this app and would like your information removed, please send a request to takedown@appadvice.com and your information will be removed.