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DoughCalc

Do you like to make dough

Do you like to make dough

DoughCalc

by Martin Bieti
DoughCalc
DoughCalc
DoughCalc

What is it about?

Do you like to make dough? Have you ever needed to convert a Baker's Percentage into ingredient masses when making dough? Have you been looking on the App Store for something like this for a while? Then you’re like me, and this is the tool for you!

DoughCalc

App Details

Version
2.0
Rating
NA
Size
7Mb
Genre
Food & Drink Productivity
Last updated
March 31, 2017
Release date
February 16, 2013
More info

App Store Description

Do you like to make dough? Have you ever needed to convert a Baker's Percentage into ingredient masses when making dough? Have you been looking on the App Store for something like this for a while? Then you’re like me, and this is the tool for you!

Pizza and bread dough recipes can use Baker's Percentages. Baker's Percentages are used to make more consistent recipes by specifying the ratios of the ingredient masses. One cup of sifted flour does not weigh the same as one cup of unsifted flour. But 100g of flour will always be 100g of flour. Baker's Percentages are also easy to scale to different dough ball sizes.

With this app you can include up to 8 ingredients in your recipes. You can also save your favorite recipes for future reference. The ingredients list is customizable so you can add detail about your ingredients. For example, if your recipe calls for Instant Dry Yeast instead of Active Dry Yeast then you can include that.

Additionally, if you know the masses of your ingredients, you can also use this tool to convert your recipe into Baker's Percentages for easy scaling to different sizes.

You can also add notes for reference that will be saved with each recipe.

Supports ounces and grams.