Polyface Farm

Polyface Farm, “The Farm of Many Faces” produces meat and poultry with superior taste, nutrition, and environmental benefits. Located just outside Staunton, Virginia in Swoope, the Shenandoah Valley farm showcases techniques that respect the pigness of pigs while honoring the needs of patrons: safety, authenticity, transparency, and longevity.

Since 1961 the Salatin family and, more recently, its team partners have been servicing the area with grass-based products: salad bar beef, pigaerator pork, pastured poultry (eggs, meat, turkey) and more. Ecological bio-mimicry dominates protocols: animal movement, carbon fertility, pond hydration, multi-speciation and habitat integration.

Known world wide for innovative regenerative agriculture systems, Polyface is open for anyone to see anything anywhere anytime unannounced 24/7/365. The farm patronizes local GMO-free farmers for its grain feedstock needs. An active, professional farmer germination program along with extensive educational programming makes Polyface an incubator for tomorrow’s farm and food stewardship.