ProDough takes the guesswork out of making Neapolitan pizza dough
ProDough
What is it about?
ProDough takes the guesswork out of making Neapolitan pizza dough. Our calculator utilizes scientific data and real-world experience to provide you with the ideal yeast amount based on your chosen fermentation time, temperature, and yeast type (including active dry, instant, and fresh/cake yeast). ProDough also provides a suggested recipe with detailed instructions as well as a separate calculator for using a poolish preferment.
App Store Description
ProDough takes the guesswork out of making Neapolitan pizza dough. Our calculator utilizes scientific data and real-world experience to provide you with the ideal yeast amount based on your chosen fermentation time, temperature, and yeast type (including active dry, instant, and fresh/cake yeast). ProDough also provides a suggested recipe with detailed instructions as well as a separate calculator for using a poolish preferment.
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