The Chili Recipes

Some people sat that chile was invented in Mexico during the 1800s, some will tell you that its origin is in Tijuana, Baja California, or Ciudad Jurez, Chihuahua, Mexico. The Mexican theory is that it was created to be served in cantinas, for outsiders, who wanted a spicy "Mexican" dish to eat, that was free or cheap. Original chili was made with leftovers from the meals and served for free to drinking customers. The chili recipes that originated in America were in wide use in pre-Columbian Mexican culture. Any stew made using significant amounts of chilies might be seen as a forerunner of all modern chili recipes

Chili recipes come in all types of colors and flavors depending on what part of the country that you come from. They even come in the form of a diet chili. Chili itself is low in carbs, high in flavor and can be made in a very healthy way. Maybe we should change that old saying to "A bowl of chili a day keeps the Doctor away" if its with bean it may keep every one else away too.

Here are some chilli recipe which are listed below:

19-alarm chili
cincinnati chili
chili don pedro
black bean chili
camp chili
chili seasoning mix
lonesome man chili
chili with potato dumplings
chili in a bowl
skyline chili
alice's chili
out of this world chili
cocoa chili
rabia's black bean chili
five can chili
speakeasy chili
easy hearty chili
hearty santa fe chili
hidden valley ranch chili
mexican baked chili
craig claiborne's real texas chili
coors spicy chili
easy pork chili
hearty turkey chili
hot chicken chili
huntsman's chili
mogollon mountain chili
new mexican red chili

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