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The Food Guide is essentially a fresh food encyclopaedia

The Food Guide

by Curious Apps

What is it about?

The Food Guide is essentially a fresh food encyclopaedia. It contains food facts along with information about when foods are in season, which vitamins and minerals they contain and what foods they match.

App Details

Version
3.0
Rating
(1)
Size
70Mb
Genre
Food & Drink Lifestyle
Last updated
February 24, 2012
Release date
May 1, 2010
More info

App Screenshots

App Store Description

The Food Guide is essentially a fresh food encyclopaedia. It contains food facts along with information about when foods are in season, which vitamins and minerals they contain and what foods they match.
The Food Guide does more then simple food matching/ pairing, it taking the idea a step further by working out which foods match the food pair, I have called this a food triad, it is hoped that this will lead you to some food combinations which you would never have thought of on your own.
There's also a glossary of food terminology, along with an information section that includes, amongst other things, advice on what to look for when buying the different food types.

Features:

• Data for Fruit, Vegetables/Salad, Meat, Game, Fish, Herbs and spices.
• Food matches for every entry (over 12,000 matches in total).
• Food triads (over 6,000 in total)
• Glossary of food/ menu related terminology.
• Search function.
• Basic vitamin and mineral information.
• Search by Vitamin/Nutrient (just type in the vitamin name).
• View by food type or by month.
• Information section.
• Glossary of food related words.
• Short introduction for each food type, usually including an odd fact or two.

Info section:

• Why Eat Seasonal Foods
• Choosing fruit
• Choosing Vegetables
• Choosing Fish
• Choosing Meat
• Menu Planning
• Food Presentation Tips
• If you only eat one thing...
• Which Potatoes to use
• Cooking Vegetables
• Beef cuts (diagram)
• Pork Cuts (diagram)
• The basics of flavour
• Food safety

Regions:

The basis for this guide is the UK growing season, but the content holds true for mainland Europe and America (with some specific additions for America, such as Alaskan Halibut).

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