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If hot meatloaf and baked potatoes conjures up memories of Sunday dinner in your mummy's kitchen, you certainly are not alone! Meatloaf is a beloved comfort food of those in every generation, and continues to be an evergreen favorite on the dinner table year after year. While all best meatloaf recipes contain some of the same staple ingredients, meatloaf is a versatile dish that may be cooked and prepared in a giant range of ways . You can bet that no 2 recipes are the same, and each has its own unique flavour.
First, lets take a look at ingredients. Nearly all meatloaf recipes call for some type of ground meat, be it meat, turkey or wild game. Most will also contain some sort of bread ingredient,eg crackers, dried bread crumbs or crushed croutons. To complete things off, diverse spices are added to give each simple meatloaf recipe its own particular flavor. As an example, salsa is often added to create a southwest flavour, and barbecue sauce can be added to give your meatloaf a smoked flavour. As well as these kind of ideas, there also are many twists on meatloaf that may be used to create an entire one-dish meal,eg adding a mashed potato topping.
No matter the recipe, most meatloafs are quick and easy to prepare. Convenient small plates that don't require prep might include bagged salads, fresh rolls from the bakery, vegetable blends that may be steamed in the microwave, or pre-cut fresh fruit mixes.
Meatloaf recipes have evolved since the old days, and now there are lots of different ways to make this favorite dish. Here are a few fantastic ways to fix it:
Great American Meatloaf – Made with ground beef, tomato juice, crushed red pepper, bread crumbs onions and mustard. It's topped off with a sweet brown sugar glaze made with ketchup, mustard and brown sugar. Wave the flag and pass the meatloaf!
Meatloaf with Brown Gravy – Made with ground beef, bread crumbs, chili sauce and spices. It's topped with a savory brown gravy made with mushrooms, onion and beef broth. This old diner favorite can be easily made at home.
Meatloaf with Mashed Potato Frosting – Made with ground beef, pork sausage, oats, garlic, tomato juice, ketchup, Tabasco sauce and spices. The topping is made with pre-made mashed potatoes, mayonnaise and Parmesan cheese. This loaf is easy and makes a dramatic presentation for any special occasion.
Easy Hawaiian Meatloaf – Made with ground beef, bread crumbs, garlic powder and Worcestershire sauce. It's topped with a glaze made of ketchup, brown sugar and pineapple preserves. Meatloaf goes tropical!
Mexican Meatloaf – Made with ground beef, tortilla chips, onion, garlic, salsa and spices. Ole! This meatloaf takes you south of the border.
Italian Meatloaf – Made with ground beef, mild Italian sausage, onion, green pepper, garlic, bread crumbs, dry red wine (optional), Worcestershire sauce, tomato sauce, Parmesan and Mozzarella cheeses and Italian style spices. Goes great with a nice salad and Italian bread.
Turkey Meatloaf with Cranberry Sauce – Made with ground turkey, onion, carrot, celery, bread crumbs, chicken broth, cranberry sauce, poultry seasoning and spices. This is the perfect meatloaf to serve for holiday brunch or dinner.
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